Fig. 1From: A mechanistic understanding of repellent function against mammalian herbivoresRepellents alter the sensory cues of food and may deter herbivores via mechanisms both with and without realized physiological consequences of ingestion. The dotted line indicates the relationship between conditioned aversion and aversion to a mimic (a repellent mimicking cues associated with adverse physiological effects but without any adverse effects itself)Back to article page