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Table 2 Changes in S, H, J, and D associated with soil aggregate structure under different croplands

From: Aggregate-related microbial communities and nutrient stoichiometry under different croplands

Grain-size

Rice

Maize

Soybean

S

H

J

D

S

H

J

D

S

H

J

D

ME

52

1.8766

0.4749

0.8262

74

1.8614

0.4325

0.4439

62

1.8320

0.4439

0.8174

MA

79

1.8700

0.4280

0.8245

69

1.8549

0.4381

0.8208

56

1.8854

0.4684

0.8284

MI

56

1.8888

0.4692

0.8297

35

1.8253

0.5134

0.8180

76

1.8652

0.4307

0.8234

SC

74

1.8639

0.4330

0.8243

83

1.8489

0.4184

0.8222

78

1.8587

0.4266

0.8235

  1. ME, MA, MI, and SC represent soil aggregate fractions with grain sizes of > 1 mm, 0.25–1 mm, 0.053–0.25 mm, and < 0.053 mm, respectively. S, H, J, and D represent richness index, Shannon diversity index, Pielou evenness index, and Simpson dominance index of soil microbial communities, respectively.