Fig. 5From: Assessing the migratory histories, trophic positions, and conditions of lake sturgeon in the St. Croix and Mississippi Rivers using fin ray microchemistry, stable isotopes, and fatty acid profilesMean values and standard deviations of the fatty acids (%) in tissue (anterior dorsal muscle) samples of lakes sturgeon captured from the Mississippi (MISS) and St. Croix (SACN) Rivers. The essential fatty acids are indicated in bold text and include: LIN (C18:2n6c), ALA (C18:3n3), ARA (C20:4n6), EPA (C20:5n3), and DHA (C22:6n3)Back to article page