From: Effect of land use, season, and soil depth on soil microbial biomass carbon of Eastern Himalayas
 | MBC | M | BD | pH | SOC | N | P | ST | RH | RF |
---|---|---|---|---|---|---|---|---|---|---|
MBC | 1 | Â | Â | Â | Â | Â | Â | Â | Â | Â |
M | 0.495* | 1 | Â | Â | Â | Â | Â | Â | Â | Â |
BD | − 0.483* | − 0.693** | 1 |  |  |  |  |  |  |  |
pH | − 0.566* | − 0.508* | 0.137NS | 1 |  |  |  |  |  |  |
SOC | 0.875** | 0.157NS | − 0.530* | − 0.508* | 1 |  |  |  |  |  |
N | 0.851** | 0.193NS | 0.422NS | − 0.625** | 0.962** | 1 |  |  |  |  |
P | 0.843** | 0.244NS | 0.404NS | − 0.712** | 0.892** | 0.924** | 1 |  |  |  |
ST | 0.754** | 0.825** | − 0.483* | 0.736** | 0.479* | 0.448 | 0.492* | 1 |  |  |
RH | 0.804** | 0.774** | − 0.369NS | 0.756** | 0.499* | 0.472* | 0.533* | 0.950** | 1 |  |
RF | 0.698** | 0.451NS | − 0.058NS | − 0.007NS | 0.430NS | 0.358NS | 0.474* | 0.660** | 0.840** | 1 |